[YG Conlang Archives] > [romconlang group] > messages [Date Index] [Thread Index] >


[Date Prev] [Date Next] [Thread Prev] [Thread Next]

Re: [romconlang] obscure spice names




On 04 Jan 2006, at 01:03, Adam Walker wrote:
Also needed at this juncture is the etymology of the
Italian/Spanish word avellana, French aveline, meaning
hazelnut.

I think Latin "abellana"! Not sure of the etymology, but popularly said to be from the Campagnan town-name "Abella" (modern Avella) where hazelnuts were grown (apparently!). That name looks suspiciously like it could share a root with "apple" -- and, hmm, actually my Oxford Dict. of Eng. Etym. suggests that's a possibility! Virgil apparently describes Abella as being famous for apples -- perhaps they got into hazelnuts later or there was some kind of semantic juggling or something ....

There is a famous Oscan inscription (insofar as Oscan insciptions are famous :) associated with Abella/Avella, the Cippus Abellanus, which records the settlement of a boundary dispute with nearby Nola.

Cheers,
Carl

--
Carl Edlund Anderson
http://www.carlaz.com/